Bogle 2012 Zinfandel with Shrimp over Angel Hair Pasta in a Vodka Sauce = Delicious

It seems we had a very successful pairing of this zin and a pasta dish that was just a bit on the spicy side.  If we had made the shrimp and pasta in a garlic butter we would have gone with an Albarino but in this case the spicy zip of the vodka sauce was nicely complimented with the peppery flavor of the Zin.

At less than $20 a bottle (and bear in mind I live in PA - which has some of the most expensive prices) this is definitely a good value wine.

If you get a chance to try it or have tried it let us know what you think.  http://www.flyfishingsimplified.com/#!contact/cyha

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